The time period “wny greatest barbecue” refers back to the follow of choosing and getting ready fish for consumption in a means that’s thought of to be of top of the range and notably pleasing inside the Western New York area. This sometimes includes utilizing contemporary, domestically caught fish, fastidiously getting ready the batter or breading, and frying the fish to realize a crispy exterior and tender, flaky inside.
Fish fries have a protracted historical past in Western New York, and they’re typically related to group gatherings, church suppers, and different social occasions. They’re additionally well-liked at native eating places and taverns, the place they’re typically served with sides equivalent to french fries, coleslaw, and tartar sauce.